It might still be drinks on the deck where you live. Or maybe it's the season for warmer fare, or just an everyday drink. No matter where you are, Dr. Logan Richardson, has a number of suggestions in his new book - Flavor Lab Creations: A Physicists' Guide to Unique Drink Recipes.Yes, Logan is a scientist, but his writing is interesting, knowledgeable, engaging, funny, and easy to read. I found the 'how' and why' fascinating. That's what makes this book more than just a recipe book. There are info boxes and various facts throughout. Color photos accompany the recipes. Instructions are very clear.
Pumpkin Spice Latte anyone? Buttered Popcorn Soda? Make your own Instant Coffee? Kombucha? And so many more! Great for the curious mixologist in your life.
(And check out Logan's YouTube channel for Flavor Lab food.)
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